Best lunch in Glendale, AZ

T3. Kimchi Soft Tofu

Kimchi and choice of beef or pork.

T12. Daeji Bulgogi Soft Tofu Combo

Daeji bulgogi with choice of tofu soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

J1. Chicken Teriyaki

Choice of teriyaki or spicy sauce.

Volcano Roll

Salmon, avocado, white fish and cream cheese spicy crab, mix baked with spicy aioli and topped with sweet miso and eel sauce.

Dragon Roll

Crab mix and cucumber topped with baked fresh water eel avocado and eel sauce.

Bulgogi Fries

Bulgogi on top of fries with cheese and house sauce.

Squid (Ika)

Egg (Tamago)

Shrimp Tempura

6 pcs deep fried shrimps.

S1. Jap Chae

Sautéed clear noodle with meat and vegetable.

Edamame

Steamed and salted soybeans.

Salmon Skin

Crispy fried salmon skin with cucumber avocado, spring sprouts, and daikon, topped with masago.

J9. Yaki Udon

Stir-fried udon noodle and vegetable.

Garlic Edamame

Pan fried with garlic.

Seaweed Salad

J2. Beef Teriyaki

Choice of teriyaki or spicy sauce.

Latin Lover Roll

Shrimp tempura, cucumber, avocado, and cream sauce, topped with tuna and drizzled spicy cream sauce and pico De gallo.

Dynamite Roll

Spicy crab roll topped with baked scallop with spicy creamy mayo baked.

L7. Salmon Teriyaki

Salmon char-grilled & drizzled in teriyaki sauce comes with rice, Korean side dishes, spring roll.

Sushi Combo A

Chef choice of 6 nigiri and choice of Cali or spicy tuna roll.

Cucumber Salad

Vegas Roll

Salmon, crab mix and cream cheese, avocado deep fried and topped with eel sauce.

Caterpillar Roll

Baked fresh water eel and cucumber topped with eel sauce.

Salmon

Squid Salad

Wings

Spicy BBQ, teriyaki, or plain.

Yellowtail

Baked Sakana Roll

Crab mix and avocado topped with baked white fish, spicy aioli, sriracha, and scallions.

T14. Bibimbap Soft Tofu Combo

Bibimbap with choice of tofu soup.

Sweet Chili Edamame Sushi

J7. Udon

Flour noodle with tempura shrimp and vegetable.

Spicy Tuna Roll

Spicy ground tuna and cucumber.

T1. Assorted Soft Tofu

Beef, squid, shrimp, and clam.

Egg Roll

3 pcs deep fried pork and veggie roll.

K1. Galbi

3" cut marinated beef short rib.

Crunch California Roll

California roll topped with crunch and eel sauce.

Poke Bowl

Tini Salad

Spring mix avocado with house dressing.

J3. Salmon Teriyaki

Grilled salmon fillet served with teriyaki sauce.

E9. Haemul Dolsot Bibimbap

Bibimbap with spicy seafood.

Thunderbird

Panko chicken, grilled zucchini asparagus, red bell pepper and avocado rolled in soy paper and served with a creamy cucumber sauce kissed with sriracha.

E12. Kimchi Fried Rice

Kimchi, pork or beef, and fried rice with egg and cheese.

D-Backs Roll

Crab mix, cucumber, nd avocado, topped with cooked shrimp, crunch wasabi, aioli and eel sauce.

J4. Chicken Katsu Plate

Breaded cutlet of chicken.

Sonoran Roll

Spicy tuna, cucumber minced cilantro topped with masago jalapeño, sriracha and fresh cilantro.

K15. Pa Jeol- E

Spiced salad, shredded green onion, cabbage, and lettuce.

Smelt Egg (Masago)

Albacore (Bincho Maguro)

J12. Fried Rice

Salmon (Sake)

Tootsie Roll

Crab mix, cucumber, avocado, cream cheese, and eel topped with tempura crunch and eel sauce.

E4. Yang Ji Tang

Hot and spicy beef marrow gut and tripe soup.

Ohya I Forgot Roll

Salmon, tuna, avocado, crab mix, and fresh mango shrimp tempura, topped with sweet spicy peach sauce.

K9. Chadol Baegi

Non marinated thin sliced beef brisket.

Lollipop Roll

Tuna, salmon, yellowtail, spicy crab and avocado rolled in cucumber and served with ponzu vinaigrette.

K6. Jumuluk

Sesame oil, lightly salt and pepper chunk beef.

Mix Tempura

3 pcs. Shrimp and veggies deep fried.

K8. Bulgogi

Thinly sliced BBQ marinated in a house special sauce.

N1. Jjam Bbong Noodles

Hot and spicy noodle soup with seafood and vegetables.

J4. Pork Katsu Plate

Breaded cutlet of pork.

Salmon Egg (Ikura)

Sushi Combo B

Chef choice of 10 nigiri and choice of Cali or spicy tuna roll.

Hamachi Popper Roll

Cream cheese, jalapeño, and yellowtail tempura. Served with sweet miso, sriracha and eel sauce.

K13. Oh Jing Uh GUI

Squid in house special sauce.

Spring Roll

3 pcs deep fried veggie roll.

Tuna

Spicy Shrimp Roll

Shrimp in spicy mayo, spicy crab and cucumber.

Eel Roll

Baked fresh water eel and cucumber topped with eel sauce.

Gyoza

5 pcs. Deep fried dumplings.

T2. Seafood Soft Tofu

Calamari, shrimp, and clam.

Sashimi Combo B

Chef choice of 25 pcs sliced fresh fish.

Combo Plus Bento

J8. Yakisoba

Stir fried noodle and vegetable.

Sweet Chili Edamame

Pan fried with sweet chili.

K11. Sam Gyup Sal

Sliced pork bellies marinated in special wine sauce.

Avocado

Octopus

L8. Pork Katsu

Breaded deep fried pork loin comes with rice, Korean side dishes, and spring roll.

T10. Galbi with Soft Tofu Combo

Galbi with choice of tofu soup.

K5. La Galbi

3/8" lateral (la) cut marinated choice beef short rib.

Shrimp (Ebi)

Tuna Tataki

The Gangster Roll

Spicy crab, tempura eel and cucumber rolled and topped with salmon, avocado and spicy garlic ponzu sauce.

Hawaiian Roll

Spicy crab, cucumber, avocado and pineapple rolled and topped with fresh salmon, pico De gallo and a spicy mango sauce.

Mango Pop Roll

Tempura white fish, cream cheese, fresh sweet mango, avocado rolled in soy paper, and drizzled with spicy mango sauce with crunch.

Rainbow Roll

California roll topped with 5 different pcs of sashimi.

Golden Alaska Roll

Spicy crab mix, cucumber, avocado, baked salmon, and eel sauce.

Firecracker Sushi

E8. Galbi Dolsot Bibimbap

Bibimbap bap with marinated rib meat.

Cucumber

Tuna (Maguro)

California Roll

Crab mix, avocado and cucumber.

Garlic Edamame Sushi

L9. Chicken Katsu

Breaded deep fried chicken breast comes with rice, Korean side dishes, and spring roll.

Salmon Roll

Spicy Scallop Roll

Scallop in spicy mayo with cucumber.

J5. Katsu Curry Plate

Choice of pork or chicken katsu with curry over rice.

Crispy Tuna Roll

Spicy crab mix and avocado rolled in tempura topped with spicy tuna and drizzled with a spicy aioli and eel sauce and scallions.

Fresh Water Eel (Unagi)

Tuna Poke Salad

Cucumber, daikon, and seaweed, marinated with wasabi juse dressing and topped with fresh cut tuna.

T6. Vegetable Soft Tofu

Mushroom, squash, and onion.

Philly Roll

Salmon, cream cheese and avocado.

Unagi

Sashimi Salad

Sashimi Combo A

Chef choice of 16 pcs sliced fresh fish.

Spider Roll

Deep fried soft-shell crab, crab mix, avocado, cucumber, and masago with eel sauce.

Spicy Salmon Roll

Spicy salmon in spicy mayo and sriracha and cucumber.

J10. Ramen

Japanese style with special marinated pork.

Vegetable Tempura

Battered deep fried veggies.

L2. Bulgogi Bento

Marinated thin sliced ribeye comes with rice, Korean side dishes, spring roll.

K10. Daeji Bulgogi

Sliced BBQ pork marinated in hot and spicy sauce.

Flying Fish Roe (Tobiko)

Jja Jang Myun Noodles

Black bean paste sauce with pork and onion, zucchini stir fried on noodle.

Edamame Sushi

Shrimp Tempura Roll

Shrimp tempura, cucumber, and avocado crab mix rolled in tempura crunch and eel sauce.